Sour Cream Sugar Cookies

Name: Sour Cream Sugar Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 38
Cuisine: Global
Ingredients: 769 milliliters all purpose flour; 0 teaspoons almond extract; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 large egg; 473 milliliters granulated sugar; 1 teaspoons salt; 237 milliliters room temperature sour cream; 12 Tbsps unsalted butter, room temperature; 38 servings Sour Cream Sugar Cookies; 1 teaspoon vanilla extract

Sour Cream Sugar Cookies might be just the dessert you are searching for. This recipe makes 38 servings with 130 calories, 1g of protein, and 5g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. It is perfect for Christmas. If you have egg, salt, cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

In bowl of a stand mixer with the paddle attached, cream the butter and sugar for about 3 minutes or until light and fluffy. Scrape sides of bowl often and add in the vanilla and almond extract. After creaming the butter and sugar, add the egg and salt and beat just until mixed. Stir in the sour cream.Thoroughly mix together the flour, soda, and baking powder in a separate bowl.

Ingredients you will need

Almond Extract

Baking Powder

Sour Cream

Vanilla

Butter

Cream

All Purpose Flour

Sugar

Salt

Pop

Egg

Equipment you will use

Stand Mixer

Bowl

Add to the batter and stir until mixed.Scoop batter up by heaping tablespoons and arrange scoops of dough a couple of inches apart on parchment lined cookie sheets.

Ingredients you will need

Dough

Equipment you will use

Baking Sheet

Bake for 15 minutes at 350F or until cookies are brown around the edges.

Ingredients you will need

Equipment you will use

Oven

Equipment

Ingredients

Servings:

769milliliters

all purpose flour 0teaspoons

almond extract 1teaspoon

baking powder 1teaspoon

baking soda 1large

egg 473milliliters

granulated sugar 1teaspoons

salt 237milliliters

room temperature sour cream 12Tbsps

unsalted butter, room temperature 38servings

Sour Cream Sugar Cookies 1teaspoon

vanilla extract

Recommended wine: Cream Sherry, Madeira, Prosecco

Cookies on the menu? Try pairing with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.