Sour Cream-Herb Sauce
You can never have too many sauce recipes, so give Sour Cream-Herb Sauce a try. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 83 calories, 1g of protein, and 9g of fat. This recipe serves 5. If you have capers, cream, ground pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 2 hours and 5 minutes. It is a good option if you're following a gluten free and vegetarian diet.
Instructions
Stir together sour cream, mayonnaise, capers, dill, lemon juice, and ground red pepper until blended. Chill up to 3 days.