Soft Eggs With Buttery Herb-gruyere Toast Soldiers

Name: Soft Eggs With Buttery Herb-gruyere Toast Soldiers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 3 servings Freshly ground black pepper; 1 teaspoon smooth Dijon mustard; 4 larges eggs; 1 Tbsp finely chopped flat-leaf parsley; 1 teaspoon finely chopped fresh thyme leaves (optional); 43 grams 1/3 cup finely grated gruyère cheese (about; 2 Tbsps finely grated Romano cheese; 3 servings Salt; 16 slices 16 sourdough toast fingers (mine were from 1/2-inch thick slices, cut into 1/2-inch batons); 57 grams Tbsps unsalted butter, melted

Soft Eggs With Buttery Herb-gruyere Toast Soldiers might be just the main course you are searching for. One portion of this dish contains roughly 24g of protein, 31g of fat, and From preparation to the plate, this recipe takes about 45 minutes.