Snowballs
You can never have too many side dish recipes, so give Snowballs a try. This gluten free and dairy free recipe serves 6. One serving contains 301 calories, 4g of protein, and 24g of fat. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of coconut, fudge sauce, pecans, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
Scoop ice cream into 6 individual balls; refreeze.
Roll 3 ice cream balls in chopped pecans, covering ice cream completely.
Roll remaining ice cream balls in coconut, covering ice cream completely. Spoon fudge sauce over ice cream balls, and serve immediately.