Smoked Turkey Sandwich with Rosemary Marmalade

Name: Smoked Turkey Sandwich with Rosemary Marmalade
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons chopped fresh rosemary; 2 mediums heirloom or 4 Roma tomatoes, sliced; 158 milliliters mayonnaise; 8 slices whole grain bread; 59 milliliters orange marmalade; 8 smalls Romaine leaves or 1 cup loosely packed spinach; 4 servings Salt and cracked pepper to taste; 3 larges shallots, thinly sliced; 454 grams sliced smoked turkey; 4 servings Vegetable oil

Smoked Turkey Sandwich with Rosemary Marmalade requires roughly 30 minutes from start to finish. This recipe serves 4. This recipe covers 31% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 27g of protein, 49g of fat, and a total of 710 calories. A mixture of vegetable oil, turkey, romaine leaves, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the orange marmalade you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert. It is a good option if you're following a dairy free diet.

Instructions

Combine first 3 ingredients in a small bowl. Season with salt and cracked pepper to taste. Set aside.

Ingredients you will need

Cracked Pepper

Salt

Equipment you will use

Bowl

Pour oil to depth of 1 inch in a medium saucepan; heat to 32

Ingredients you will need

Cooking Oil

Equipment you will use

Sauce Pan

Fry shallots 2 to 3 minutes or until crispy and golden.

Ingredients you will need

Shallot

Drain on paper towels; season with salt to taste.

Ingredients you will need

Salt

Equipment you will use

Paper Towels

Spread marmalade mixture evenly over 1 side of 4 bread slices. Top marmalade mixture with tomato slices. Top remaining 4 bread slices with lettuce and turkey; sprinkle with fried shallots.

Ingredients you will need

Tomato Slices