Smoked Trout Hash With Mustard Greens

Name: Smoked Trout Hash With Mustard Greens
Prep time: 29 min
Cook time: 29 min
Total time: 29 min
Yield: 20
Cuisine: Global
Ingredients: 2 Tbsps cider vinegar; 946 milliliters thinly sliced mustard greens; 2 Tbsps extra-virgin olive oil; 0 teaspoons freshly ground pepper; 454 grams precooked diced red-skinned potatoes, (about 2 1/2 cups; see Note); 0 teaspoons salt, or to taste; 113 grams smoked trout, skinless, flaked; 2 Tbsps whole-grain mustard

Smoked Trout Hash With Mustard Greens might be just the side dish you are searching for. This recipe makes 20 servings with 41 calories, 2g of protein, and 2g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have trout, salt, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 29 minutes. It is a good option if you're following a gluten free, dairy free, whole 30, and pescatarian diet.