Slow-Cooker Spicy Asian Barbecued Drummettes

Name: Slow-Cooker Spicy Asian Barbecued Drummettes
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 4
Cuisine: Asian
Ingredients: 237 milliliters honey barbecue sauce; 1 kilograms chicken wing drummettes (about 20); 3 cloves garlic, finely chopped; 4 servings Sliced green onions, if desired; 0 teaspoons pepper; 1 teaspoons salt; 4 servings Toasted sesame seed, if desired; 1 Tbsp soy sauce; 1 Tbsp Sriracha sauce

Slow-Cooker Spicy Asian Barbecued Drummettes might be just the main course you are searching for. This recipe makes 4 servings with 585 calories, 36g of protein, and 34g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up honey barbecue sauce, green onions, salt, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 3 hours and 15 minutes.

Instructions

Set oven control to broil. Spray 3 1/2- to 4-quart slow cooker with cooking spray. Spray broiler pan rack with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Broiler Pan

Slow Cooker

Oven

Sprinkle drummettes with salt and pepper.

Ingredients you will need

Salt And Pepper

Chicken Drumettes

Place on rack in pan.

Equipment you will use

Frying Pan

Broil 3 inches from heat 8 minutes or until browned.

Place drummettes in slow cooker. In small bowl, mix barbecue sauce, Sriracha sauce, soy sauce and garlic; pour over drummettes.

Ingredients you will need

Barbecue Sauce

Sriracha

Chicken Drumettes

Soy Sauce

Garlic

Equipment you will use

Slow Cooker

Bowl

Cover; cook on Low heat setting 3 hours.

Serve with sauce for dipping.

Ingredients you will need

Sauce

Garnish with sesame seed and onions.

Ingredients you will need

Sesame Seeds

Onion

Equipment

Ingredients

Servings:

237milliliters

honey barbecue sauce 1kilograms

chicken wing drummettes (about 20)3cloves

garlic, finely chopped 4servings

Sliced green onions, if desired 0teaspoons

pepper 1teaspoons

salt 4servings

Toasted sesame seed, if desired 1Tbsp

soy sauce 1Tbsp

Sriracha sauce

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Lang & Reed Napa Valley Chenin Blanc with a 4.5 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.