Slow-Cooker Country French Beef Stew

Slow-Cooker Country French Beef Stew
Slow-Cooker Country French Beef Stew might be just the main course you are searching for. This recipe serves 12. Watching your figure? This dairy free recipe has 434 calories, 30g of protein, and 20g of fat per serving. com. This recipe is typical of Mediterranean cuisine. It can be enjoyed any time, but it is especially good for Autumn. A mixture of gold flour, nonalcoholic wine, thyme leaves, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes roughly 7 hours and 55 minutes.

Instructions

1
Spray 5- to 6-quart slow cooker with cooking spray. In 12-inch nonstick skillet, cook bacon over medium-high heat, stirring occasionally, until crisp.
Ingredients you will need
Cooking SprayCooking Spray
BaconBacon
Equipment you will use
Slow CookerSlow Cooker
Frying PanFrying Pan
2
Place bacon in cooker. Discard all but 1 tablespoon bacon fat in skillet. Cook beef in bacon fat 2 to 3 minutes, stirring occasionally, until brown. Stir onion into beef. Cook 1 minute, stirring occasionally. Spoon mixture into cooker.
Ingredients you will need
BaconBacon
OnionOnion
BeefBeef
Equipment you will use
Frying PanFrying Pan
3
Stir carrots, wine, broth, flour, basil, thyme, salt, pepper and canned diced tomatoes into mixture in cooker.
Ingredients you will need
Canned Diced TomatoesCanned Diced Tomatoes
CarrotCarrot
PepperPepper
BasilBasil
BrothBroth
All Purpose FlourAll Purpose Flour
ThymeThyme
SaltSalt
WineWine
4
Cover; cook on Low heat setting 7 to 8 hours.
5
Stir in mushrooms and sun-dried tomatoes. Cover; cook on Low heat setting 20 to 30 minutes longer or until sun-dried tomatoes are tender.
Ingredients you will need
Sun Dried TomatoesSun Dried Tomatoes
MushroomsMushrooms
6
Serve beef mixture over noodles; sprinkle with parsley.
Ingredients you will need
PastaPasta
ParsleyParsley
BeefBeef
DifficultyExpert
Ready In7 hrs, 55 m.
Servings12
Health Score25
Magazine