Slow Cooker Cornish Hens

Name: Slow Cooker Cornish Hens
Prep time: 4 h 20 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 2
Cuisine: Global
Ingredients: 473 milliliters chopped baby portobello mushrooms; 2 Cornish game hens; 305 grams golden mushroom soup (such as Campbells®), divided; 1 teaspoon garlic salt; 198 grams pimento-stuffed green olives, drained and chopped; 1 large zucchini, chopped

Slow Cooker Cornish Hens requires around 4 hours and 20 minutes from start to finish. This gluten free and dairy free recipe serves 2. This main course has 1169 calories, 88g of protein, and 82g of fat per serving. A mixture of zucchini, golden mushroom soup, baby portobello mushrooms, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Coat the hens with about 1/4 of the mushroom soup.

Ingredients you will need

Mushroom Soup

Mix the remaining mushroom soup with mushrooms, olives, zucchini, and garlic salt in a bowl. Stuff the mixture inside the hens. Arrange hens, breast sides up, in the slow cooker. Spoon any remaining soup mixture over the hens.

Ingredients you will need

Soup

Garlic Salt