Skillet Apple Charlotte

Name: Skillet Apple Charlotte
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps apricot preserves; 680 grams Granny Smith apples (about —peeled, cored and cut into sixths; 1 Tbsp honey; 2 Tbsps pure maple syrup; 4 servings Sour cream for serving; 1 teaspoon sugar; 3 Tbsps unsalted butter; 4 slices white sandwich bread, crusts removed

Skillet Apple Charlotte might be just the side dish you are searching for. This vegetarian recipe serves 4. One portion of this dish contains about 3g of protein, 12g of fat, and a total of 336 calories. Head to the store and pick up apricot preserves, butter, honey, and a few other things to make it today. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

Preheat the oven to 40

Equipment you will use

Oven

In a 7- or 8-inch ovenproof nonstick skillet, arrange the apples snugly, cored side up.

Ingredients you will need

Apple

Equipment you will use

Frying Pan

Add the maple syrup, honey and 2 tablespoons of the butter and bring to a boil over high heat. Reduce the heat to low, cover and cook, gently shaking the pan occasionally, until the apples are tender, 5 minutes. Uncover and cook over high heat, shaking the pan a few times, until the liquid is evaporated and the apples are caramelized, 7 minutes.

Ingredients you will need

Maple Syrup