Simply Cooked Chanterelles With Garlic Toast

Name: Simply Cooked Chanterelles With Garlic Toast
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Global
Ingredients: 1 knob A good of butter; 1 handful A good of chanterelle mushrooms per person; 2 servings A good glug of extra virgin olive oil; 1 clove garlic; 2 servings A little sea salt and ground black pepper to season; 4 slices nice chewy sourdough bread, toasted

One portion of this dish contains about 15g of protein, 20g of fat, and a total of 532 calories. If $1.55 per serving falls in your budget, Simply Cooked Chanterelles With Garlic Toast might be an awesome vegetarian recipe to try. This recipe serves 2. Head to the store and pick up nice chewy sourdough bread, an of chanterelle mushrooms, a glug of extra virgin olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes.