Simple Green Salad with Vinaigrette
Need a gluten free, primal, and whole 30 side dish? Simple Green Salad with Vinaigrette could be a super recipe to try. One serving contains 55 calories, 2g of protein, and 2g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have pepper, onion, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Combine minced onion and vinegar in a small bowl; let stand 5 minutes.
Add oil, salt, pepper, and mustard; stir well with a whisk.
Place the lettuce, sliced onion, and tomatoes in a large bowl; toss gently to combine.
Drizzle vinaigrette over salad; toss gently to coat.