Sicilian Fish & Linguine

Name: Sicilian Fish & Linguine
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams cod fillets (about each); 454 grams cooked linguine; 3 Salt and pepper the fish and add to the tomato mixture and cook until the fish is flaky, about 5-8 minutes, turning once. Add a ladle of pasta cooking water just before serving; 4 servings Sicilian Fish & Linguine; 2 Tbsps fresh parsley, chopped; 3 large cloves garlic, crushed; 3 Tbsps olive oil (separated); 4 servings salt and pepper, to taste; 4 larges tomatoes; 118 milliliters white wine

Sicilian Fish & Linguine is If you have cod fillets, wine, parsley, and a few other ingredients on hand, you can make it. It works well as a main course. From preparation to the plate, this recipe takes around 45 minutes. Linguine With Blackened Shrimp Or Chicken, Sicilian Fish Soup, and Breaded Sicilian Fish.

Ingredients

Servings:

454grams

cod fillets (about each)454grams

cooked linguine 3

Salt and pepper the fish and add to the tomato mixture and cook until the fish is flaky, about 5-8 minutes, turning once. Add a ladle of pasta cooking water just before serving 4servings

Sicilian Fish & Linguine 2Tbsps

fresh parsley, chopped 3large cloves

garlic, crushed 3Tbsps

olive oil (separated)4servings

salt and pepper, to taste 4larges

tomatoes 118milliliters

white wine

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Caposaldo Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.