Shrimp Skewers with Curried Mango Sauce

Name: Shrimp Skewers with Curried Mango Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons chili powder; 1 teaspoons kosher salt; 6 servings Garnish: lime wedges; 6 servings Curried Mango Sauce; 1 Tbsp olive oil; 907 grams 30 unpeeled large fresh shrimp (about

Shrimp Skewers with Curried Mango Sauce might be just the main course you are searching for. This recipe makes 6 servings with 176 calories, 31g of protein, and 5g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. If you have curried mango sauce, kosher salt, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

Peel shrimp, leaving tails intact. Devein shrimp, if desired.

Ingredients you will need

Shrimp

Toss together shrimp, chili powder, salt, and olive oil in a large bowl. Thread 5 shrimp onto each skewer, bending each shrimp to pass through skewer twice.

Ingredients you will need

Chili Powder

Olive Oil

Shrimp

Salt

Equipment you will use

Skewers

Bowl

Grill, without grill lid, over high heat (400 to 50

Equipment you will use

Grill

4 to 5 minutes or just until shrimp turn pink, turning once.

Ingredients you will need

Shrimp

Serve warm with Curried Mango Sauce.

Ingredients you will need

Mango

Sauce

Garnish with lime wedges.

Ingredients you will need

Lime Wedge

Equipment

Skewers

Bowl

Grill

Ingredients

Servings:

2teaspoons

chili powder 1teaspoons

kosher salt 6servings

Garnish: lime wedges 6servings

Curried Mango Sauce 1Tbsp

olive oil 907grams

30 unpeeled large fresh shrimp (about

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Alsace Willm Pinot Gris Reserve. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 16 dollars per bottle.