Shrimp Gemelli

Shrimp Gemelli
Shrimp Gemelli might be just the side dish you are searching for. One portion of this dish contains approximately 6g of protein, 2g of fat, and a total of 101 calories. This recipe serves 30. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of bread crumbs, broccoli florets, onions, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 1 person found this recipe to be yummy and satisfying. It is a good option if you're following a dairy free and pescatarian diet. From preparation to the plate, this recipe takes approximately 42 minutes.

Instructions

1
Heat covered 6-quart pot of water to boiling on high.
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2
Add 2 teaspoons salt.In 12-inch skillet, melt 1/2 tablespoon margarine on medium-high.
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3
Add bread crumbs and cook 2 to 3 minutes or until golden brown, stirring frequently. Stir in pinch salt and freshly ground black pepper.
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Ground Black PepperGround Black Pepper
BreadcrumbsBreadcrumbs
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4
Transfer to plate.In same skillet, melt 2 tablespoons margarine on medium. Stir in onions and 1/4 teaspoon salt. Cover and cook 20 minutes or until golden and very tender, stirring occasionally.Meanwhile, add pasta to boiling water in pot. Cook 4 minutes less than minimum time that label directs, stirring occasionally.
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OnionOnion
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5
Add shrimp and broccoli and cook 3 minutes. Reserve 1 cup pasta cooking water.
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6
Drain pasta mixture and return to pot.
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7
Add onion mixture, reserved cooking water, 1/2 teaspoon salt, 1/2 teaspoon freshly ground black pepper, and remaining 1/2 tablespoon margarine. Cook on medium 2 minutes, tossing to coat. To serve, top with reserved toasted bread crumbs.
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Ground Black PepperGround Black Pepper
BreadcrumbsBreadcrumbs
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OnionOnion
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DifficultyHard
Ready In42 m.
Servings30
Health Score8
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