Shrimp-Curried Rice

Name: Shrimp-Curried Rice
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 Tbsp curry powder; 2 teaspoons dark sesame oil; 2 Tbsps chopped fresh cilantro; 2 garlic cloves, minced; 118 milliliters (1 (5 1/4)-ounce bag) uncooked instant rice (such as Success); 237 milliliters frozen green peas, thawed; 1 teaspoons salt; 227 grams shrimp, peeled; 1 teaspoon vegetable oil

Shrimp-Curried Rice is a gluten free, dairy free, and pescatarian recipe with 3 servings. This main course has 214 calories, 20g of protein, and 6g of fat per serving. This recipe covers 16% of your daily requirements of vitamins and minerals. If you have vegetable oil, salt, cilantro, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Cook rice according to package directions, and cool.

Ingredients you will need

Rice

Heat the vegetable oil in a large nonstick skillet over medium-high heat.

Ingredients you will need

Vegetable Oil

Equipment you will use

Frying Pan

Add shrimp and garlic; saut 2 minutes.

Ingredients you will need

Garlic

Shrimp

Add peas, curry, and salt, and stir-fry 1 minute. Stir in rice, and stir-fry 1 minute or until thoroughly heated.

Ingredients you will need

Curry Powder

Peas

Rice

Salt

Sprinkle with cilantro and sesame oil.

Ingredients you will need

Sesame Oil

Cilantro

Equipment

Frying Pan

Ingredients

Servings:

1Tbsp

curry powder 2teaspoons

dark sesame oil 2Tbsps

chopped fresh cilantro 2

garlic cloves, minced 118milliliters

(1 (5 1/4)-ounce bag) uncooked instant rice (such as Success)237milliliters

frozen green peas, thawed 1teaspoons

salt 227grams

shrimp, peeled 1teaspoon

vegetable oil

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Skyfall Pinot Gris. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 13 dollars per bottle.