Shrimp And Shells With Pancetta And Peas

Shrimp And Shells With Pancetta And Peas
Shrimp And Shells With Pancettan And Peas might be just the main course you are searching for. This recipe serves 4. One serving contains 890 calories, 53g of protein, and 24g of fat. A mixture of chicken stock, garlic, shrimp, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the extra virgin olive oil you could follow this main course with the Peach Crisp: Healthy Crisp for Breakfast as a dessert. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 45 minutes.
DifficultyMedium
Ready In45 m.
Servings4
Health Score41
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