Shakshuka

Name: Shakshuka
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp olive oil; 2 red onions, chopped; 1 red chilli, deseeded and finely chopped; 1 garlic clove, sliced; 1 small bunch coriander, stalks and leaves chopped separately; 800 grams cherry tomatoes; 1 teaspoon caster sugar; 4 eggs

The recipe Shakshuka can be made in around 25 minutes. One serving contains 324 calories, 17g of protein, and 16g of fat. This recipe serves 2. A mixture of coriander, onions, caster sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a main course. It is a good option if you're following a gluten free, dairy free, and lacto ovo vegetarian diet.

Instructions

Heat the oil in a frying pan that has a lid, then soften the onions, chilli, garlic and coriander stalks for 5 mins until soft. Stir in the tomatoes and sugar, then bubble for 8-10 mins until thick. Can be frozen for 1 month.

Ingredients you will need

Coriander

Tomato

Chili Pepper

Garlic

Onion

Sugar

Cooking Oil

Equipment you will use

Frying Pan

Using the back of a large spoon, make 4 dips in the sauce, then crack an egg into each one. Put a lid on the pan, then cook over a low heat for 6-8 mins, until the eggs are done to your liking. Scatter with the coriander leaves and serve with crusty bread.

Ingredients you will need

Crusty Bread

Coriander

Sauce

Egg

Equipment you will use

Frying Pan

Equipment

Frying Pan

Ingredients

Servings:

1Tbsp

olive oil 2

red onions, chopped 1

red chilli, deseeded and finely chopped 1

garlic clove, sliced 1small bunch

coriander, stalks and leaves chopped separately 800grams

cherry tomatoes 1teaspoon

caster sugar 4

eggs

Recommended wine: Sparkling Wine

Shakshukan on the menu? Try pairing with Sparkling Wine. Even if you aren't making mimosas, sparkling wine is great with eggs for two reasons. One, if you're eating eggs early in the day, sparkling wine has less alcohol. Secondly, it cleanses the palate, which is important since yolk is known to coat the palate. The Ferrari Perle with a 4.8 out of 5 star rating seems like a good match. It costs about 38 dollars per bottle.