Sesame Soba Noodles

Sesame Soba Noodles
You can never have too many main course recipes, so give Sesame Soba Noodles a try. This recipe serves 4. One serving contains 558 calories, 15g of protein, and 26g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free and vegetarian diet. If you have linguine, scallions, sherry vinegar, and a few other ingredients on hand, you can make it. To use up the fresh ginger you could follow this main course with the Fresh Ginger Cookies as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Bring a pot of salted water to a boil.
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WaterWater
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PotPot
2
Add the soba and cook until al dente.
3
Drain.
4
Meanwhile, combine the honey, soy sauce, vinegar, sesame oil, ginger and garlic in a large bowl.
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Sesame OilSesame Oil
Soy SauceSoy Sauce
VinegarVinegar
GarlicGarlic
GingerGinger
HoneyHoney
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BowlBowl
5
Whisk in the olive oil.
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Olive OilOlive Oil
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WhiskWhisk
6
Add the edamame, carrots, scallions and soba to the bowl and toss to combine.
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Green OnionsGreen Onions
CarrotCarrot
EdamameEdamame
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BowlBowl
7
Garnish with the sesame seeds.
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Sesame SeedsSesame Seeds

Equipment

DifficultyMedium
Ready In30 m.
Servings4
Health Score17
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