Scrambled Eggs, Not Runny, Not Watery, Hard Scrambled Eggs

Name: Scrambled Eggs, Not Runny, Not Watery, Hard Scrambled Eggs
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 28 grams butter (or a knob of butter not sure if it is an ounce); 113 grams strong cheese (cheddar, manchego, garcia baquero, monterey); 1 Tbsp cornflour; 2 larges eggs; 1 teaspoon grainy mustard; 4 Tbsps milk; 1 serving pepper; 1 serving salt; 1 dash tabasco sauce; 2 slices white bread (as in sliced bread, in a packet); 1 Tbsp worcestershire sauce

Scrambled Eggs, Not Runny, Not Watery, Hard Scrambled Eggs requires about 15 minutes from start to finish. For $1.21 per serving, you get a morn meal that serves 1. One serving contains 546 calories, 18g of protein, and 35g of fat. Head to the store and pick up grainy mustard, worcestershire sauce, bread, and a few other things to make it today. com.