Scones

Name: Scones
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 16
Cuisine: English, Scottish, British, European
Ingredients: 2 Tbsps baking powder; 5 Tbsps butter; 158 milliliters currant; 1 egg yolk; 59 milliliters plain low-fat yogurt; 177 milliliters sour milk (mix 1t lemon juice with enough milk to make 3/4 cup); 6 Tbsps sugar; 651 milliliters unbleached white flour; 1 Tbsp water

The recipe Scones is ready in around 35 minutes and is definitely a tremendous vegetarian option for lovers of Scottish food. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 16. This morn meal has 158 calories, 4g of protein, and 5g of fat per serving. If you have baking powder, sugar, unbleached flour, and a few other ingredients on hand, you can make it.