Scones

Name: Scones
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: English, Scottish, British, European
Ingredients: 2 teaspoons baking powder; 118 milliliters butter, cubed; 177 milliliters buttermilk (1 c milk or 1 tbsp lemon juice); 1 dried cranberries; 1 egg; 591 milliliters flour; 1 teaspoon lemon peel; 1 teaspoons salt; 59 milliliters sugar

Scones might be just the Scottish recipe you are searching for. This recipe makes 8 servings with 291 calories, 6g of protein, and 13g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. It works well as a morn meal. From preparation to the plate, this recipe takes about 30 minutes.