Scalloped Pineapple

Name: Scalloped Pineapple
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 3 eggs, well beaten; 113 grams French bread, cut into 1-inch cubes; 1 teaspoons ground cinnamon; 79 milliliters margarine, melted; 567 grams crushed pineapple in heavy syrup, undrained; 296 milliliters sugar

Scalloped Pineapple is a dairy free recipe with 6 servings. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains about 6g of protein, 13g of fat, and a total of 386 calories. If you have eggs, pineapple in heavy syrup, margarine, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.