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Savory Turkish Pilaf
Savory Turkish Pilaf
You can never have too many main course recipes, so give Savory Turkish Pilaf From preparation to the plate, this recipe takes roughly 1 hour.
Ingredients
Servings:
0
teaspoons
allspice
946
milliliters
boiling beef bouillon or 4 cups water
59
milliliters
butter
227
grams
boneless lamb, cut in julienne strips
3
mediums
onions, chopped
1
teaspoon
chopped parsley or 1 teaspoon mint (optional)
1
teaspoon
pepper
59
milliliters
raisins
473
milliliters
uncooked rice
1
teaspoons
sage
2
teaspoons
salt
1
large
tomatoes, fresh or 1 large canned tomato, peeled,seeded & chopped
59
milliliters
walnut pieces
Difficulty
Hard
Ready In
1 h
Servings
6
Health Score
6
Gluten Free
Diets
Gluten Free
Dish Types
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