Sautéed Asparagus With Butter & Parmesan

Name: Sautéed Asparagus With Butter & Parmesan
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams asparagus, trimmed; 0 teaspoons freshly ground black pepper; 1 Tbsp minced fresh flat-leaf parsley; 1 teaspoons kosher salt; 59 milliliters freshly grated Parmigiano Reggiano; 3 Tbsps unsalted butter

Need a gluten free and primal side dish? Sautéed Asparagus With Butter & Parmesan could be a spectacular recipe to try. This recipe serves 6. One serving contains 82 calories, 3g of protein, and 7g of fat. Head to the store and pick up kosher salt, pepper, flat-leaf parsley, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.