Sauteed Mozzarella alla Caprese
Sauteed Mozzarellan alla Caprese might be just the main course you are searching for. This recipe makes 4 servings with 492 calories, 18g of protein, and 35g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 25 minutes. A mixture of basil, virgin olive oil, of mozzarella, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the bread crumbs you could follow this main course with the Chocolate Banana Bread as a dessert.
Instructions
Preheat grill or broiler.
In a 12 inch to 14 inch nonstick saute pan, heat oil over medium high heat until just smoking. Season crumbs with black pepper and dredge mozzarella slices, shaking to remove loose bits.
Place mozzarella slices in pan and cook until golden brown, about 1 minute. Meanwhile, grill bread slices on both sides. This can be done just before the cheese is cooked.
Remove each slice of cheese and place on top of a slice of toasted bread.
Add tomatoes to pan and toss to heat, about 30 seconds.
Add basil leaves, toss to wilt and season with salt and pepper. Spoon around bread and mozzarella and serve.