Sauteed Collard Greens With Bacon

Name: Sauteed Collard Greens With Bacon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Southern
Ingredients: 1 slice bacon, chopped; 1 bunch collard greens, washed and dried; 3 cloves garlic, chopped; 1 Tbsp olive oil; 1 serving salt

The recipe Sauteed Collard Greens With Bacon could satisfy your Southern craving in around 45 minutes. This recipe serves 1. Watching your figure? This gluten free, dairy free, and primal recipe has 290 calories, 9g of protein, and 24g of fat per serving. Many people really liked this side dish. Head to the store and pick up bacon, collard greens, garlic, and a few other things to make it today.

Ingredients

Servings:

1slice

bacon, chopped 1bunch

collard greens, washed and dried 3cloves

garlic, chopped 1Tbsp

olive oil 1serving

salt

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is J.J. Prum Graacher Himmelreich Spatlese Riesling. It has 4.2 out of 5 stars and a bottle costs about 56 dollars.