Sausage Broccoli Chowder

Name: Sausage Broccoli Chowder
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 473 milliliters broccoli florets; 454 grams bulk italian sausage; 2 Tbsps butter; 2 carrots, diced; 822 grams chicken broth; 305 grams condensed cream of mushroom soup, undiluted; 255 grams cheese tortellini, cooked and drained; 1 teaspoons dried basil; 1 teaspoons dried thyme; 227 grams fresh mushrooms, sliced; 3 garlic cloves, minced; 2 liters light cream; 1 medium onion, chopped; 1 teaspoons pepper; 118 milliliters grated romano cheese

You can never have too many main course recipes, so give Sausage Broccoli Chowder a try. One portion of this dish contains around 16g of protein, 65g of fat, and a total of 717 calories. This recipe serves 12. If you have chicken broth, basil, butter, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.