Saucy Pork Chops

Name: Saucy Pork Chops
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters KRAFT Original Barbecue Sauce; 1 teaspoon garlic powder; 1 teaspoon ground ginger; 454 grams lean bone-in pork chops , 3/4 inch thick; 2 Tbsps orange marmalade

Saucy Pork Chops might be just the main course you are searching for. One serving contains 234 calories, 25g of protein, and 4g of fat. This recipe serves 4. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up original barbecue sauce, pork chops, ground ginger, and a few other things to make it today. To use up the ground ginger you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Heat oven to 400F.

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Oven

Place chops in 8-inch square baking dish sprayed with cooking spray.

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Cooking Spray

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Baking Pan

Mix remaining ingredients until blended; pour over chops.

Bake 35 to 40 min. or until done (145F).

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Oven

Remove from oven.

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Oven

Let stand 3 min. before serving.

Equipment

Oven

Baking Pan

Ingredients

Servings:

118milliliters

KRAFT Original Barbecue Sauce 1teaspoon

garlic powder 1teaspoon

ground ginger 454grams

lean bone-in pork chops , 3/4 inch thick 2Tbsps

orange marmalade

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops works really well with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. You could try Tenuta di Nozzole Le Bruniche Chardonnay. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 12 dollars per bottle.