Satiny Chocolate Glaze
Satiny Chocolate Glaze might be a good recipe to expand your side dish repertoire. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 287 calories, 2g of protein, and 21g of fat each. It is a good option if you're following a gluten free diet. Head to the store and pick up butter, corn syrup, semisweet chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 18 minutes.
Instructions
In a double boiler over hot, but not boiling water, combine chocolate chips, butter, and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla.
Spread warm glaze over top of cake, letting it drizzle down the sides.