Rose's Coffee Cake

Name: Rose's Coffee Cake
Prep time: 1 h 44 min
Cook time: 1 h 44 min
Total time: 1 h 44 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 2 teaspoons baking soda; 177 milliliters reduced-calorie, trans-free margarine; 4 larges eggs at room temperature; 473 milliliters fat-free vanilla yogurt; 118 milliliters granulated sugar + 1 1/3 cups; 118 milliliters chopped nuts; 2 teaspoons salt; 591 milliliters unbleached all-purpose flour; 1 teaspoon vanilla extract; 355 milliliters whole wheat pastry flour

You can never have too many morn meal recipes, so give Rose's Coffee Cake a try. This recipe serves 6. One serving contains 713 calories, 20g of protein, and 29g of fat. From preparation to the plate, this recipe takes roughly 1 hour and 44 minutes. A mixture of pastry flour, eggs, trans-free margarine, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a vegetarian diet.