Roquefort Grapes

Name: Roquefort Grapes
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 142 grams almonds; 227 grams 1/2 package cream cheese, softened; 113 grams seedless green grapes; 2 Tbsps heavy cream; 113 grams seedless red grapes; 85 grams package Roquefort cheese

Roquefort Grapes might be just the side dish you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains around 11g of protein, 30g of fat, and A mixture of almonds, heavy cream, roquefort cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

Place almonds in a single layer on a medium baking sheet.

Ingredients you will need

Almonds

Equipment you will use

Baking Sheet

Bake in the preheated oven 5 to 10 minutes, stirring occasionally, until lightly browned.

Equipment you will use

Oven

In a food processor, coarsely chop toasted almonds.

Ingredients you will need

Almonds

Equipment you will use

Food Processor

Transfer to a medium bowl.

Equipment you will use

Bowl

In a medium bowl, whip together cream cheese, Roquefort cheese and heavy cream. Gently fold the seedless red grapes and seedless green grapes into the mixture to coat.

Ingredients you will need

Seedless Green Grapes