Rocky Road Horror Picture Show Baked Alaska

Name: Rocky Road Horror Picture Show Baked Alaska
Prep time: 18 h 45 min
Cook time: 18 h 45 min
Total time: 18 h 45 min
Yield: 16
Cuisine: Global
Ingredients: 1 teaspoon almond extract; 0 teaspoons cream of tartar; 1 egg; 8 egg whites; 2 liters rocky road ice cream; 0 teaspoons salt; 517 grams package white cake mix; 237 milliliters white sugar

Need a dairy free hor d'oeuvre? Rocky Road Horror Picture Show Baked Alaska could be an outstanding recipe to try. One portion of this dish contains roughly 7g of protein, 14g of fat, and a total of 426 calories. This recipe serves 16. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 18 hours and 45 minutes. A mixture of almond extract, sugar, rocky road ice cream, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Line the bottom and sides of a deep 8-inch square container with parchment paper.

Equipment you will use

Baking Paper

Spread the ice cream into the container, packing firmly. Cover and freeze for 8 hours or until firm.

Ingredients you will need

Ice Cream

Spread

Preheat the oven to 350 degrees F. Line 2 cookie sheets with parchment paper.

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Equipment you will use

Baking Paper

Baking Sheet

Oven

Line a cookie sheet with parchment paper. Prepare the cake mix with egg and almond extract.

Ingredients you will need

Almond Extract

Cake Mix

Egg

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Baking Paper

Baking Sheet

Pour onto 1 of the prepared cookie sheets.

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Equipment you will use

Baking Sheet

Bake according to the package instructions, or until the center of the cake springs back when lightly touched. Allow to cool.

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Oven

When the cake has cooled, slice an 8 by 8-inch piece of cake and place in the center of the second prepared cookie sheet.

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Equipment you will use

Baking Sheet

Remove the remaining edges of cake and discard.

Using an electric mixer, beat the egg whites with cream of tartar, salt, and sugar until stiff peaks form.

Ingredients you will need

Cream Of Tartar

Egg Whites

Sugar

Salt

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Hand Mixer

Turn the molded ice cream out onto the cake. Quickly spread the beaten egg whites over the cake and ice cream, spreading all the way to the parchment paper to seal. Return to the freezer for 2 hours.

Ingredients you will need

Egg Whites

Ice Cream

Spread

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Baking Paper

Preheat oven to 425 degrees F.

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Oven

Bake the Alaska on the lowest shelf until the meringue is lightly browned, 8 to 10 minutes.

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Oven