Roasted Shrimp & Broccoli

Name: Roasted Shrimp & Broccoli
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 907 grams broccoli; 0 th tsp Hot Chili Powder; 1 teaspoon Cumin Seeds; 1 x Lemon; 1 x Lemon zest; 2 Tbsps Olive Oil; 1 teaspoons Pepper; 1 teaspoon Salt; 454 grams Large Shrimp, shelled and deveined; 1 teaspoon Whole Coriander Seeds

Need a gluten free, dairy free, and primal main course? Roasted Shrimp & Broccoli could be an amazing recipe to try. This recipe serves 2. One serving contains 530 calories, 60g of protein, and 19g of fat. If you have broccoli, lemon, cumin seeds, and a few other ingredients on hand, you can make it. To use up the lemon zest you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert. From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

907grams

broccoli 0

th tsp Hot Chili Powder 1teaspoon

Large Shrimp, shelled and deveined 1teaspoon

Whole Coriander Seeds

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Skyfall Pinot Gris. It has 4.8 out of 5 stars and a bottle costs about 13 dollars.