Roast Beef & Blue Cheese Spears

Name: Roast Beef & Blue Cheese Spears
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 16
Cuisine: Global
Ingredients: 2 heads Treviso or Belgian endive, spears separated (see Note); 2 Tbsps crumbled blue cheese; 2 Tbsps reduced-fat sour cream; 113 grams thinly sliced roast beef, cut into ribbons

Roast Beef & Blue Cheese Spears is a gluten free and primal recipe with 16 servings. One serving contains 15 calories, 2g of protein, and 1g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 10 minutes. If you have belgian endive, cheese, cream, and a few other ingredients on hand, you can make it.