Rice Pudding

Name: Rice Pudding
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 3 larges eggs; 1 teaspoon ground cinnamon for garnish; 473 milliliters heavy cream; 237 milliliters long grain rice; 177 milliliters raisins; 237 milliliters sugar; 59 milliliters unsalted butter; 2 liters whole milk

You can never have too many dessert recipes, so give Rice Pudding a try. This recipe makes 6 servings with 843 calories, 16g of protein, and 49g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up eggs, ground cinnamon, heavy cream, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.