Reeses Peanut Butter Egg Cookies

Name: Reeses Peanut Butter Egg Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 828 milliliters all purpose flour; 1 teaspoons baking soda; 237 milliliters packed brown sugar; 2 sticks softened butter; 3 Tbsps corn syrup; 2 larges eggs plus 1 egg white; 710 milliliters chopped Reeses Peanut Butter Eggs, 12 total eggs (find them in the Easter Candy Section, quick!) You can also use regular Reeses Peanut Butter Cups; 1 teaspoons salt; 237 milliliters ranulated sugar; 1 Tbsp pure vanilla extract

Reeses Peanut Butter Egg Cookies is a vegetarian dessert. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 48. One portion of this dish contains roughly 5g of protein, 12g of fat, and a total of 201 calories. If you have eggs plus 1 egg white, baking soda, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.