Reduced-Sugar Raspberry Sauce

Name: Reduced-Sugar Raspberry Sauce
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 35
Cuisine: Global
Ingredients: 158 milliliters Whey Low Granular Sugar; 59 milliliters orange juice; 340 grams package frozen unsweetened raspberries, thawed

Reduced-Sugar Raspberry Sauce requires approximately 35 minutes from start to finish. This recipe serves 35. This sauce has 21 calories, 0g of protein, and 0g of fat per serving. If you have orange juice, raspberries, whey low granular sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet.

Instructions

Reserve 1 cup raspberries. Process remaining berries, sugar, and orange juice in a food processor until smooth.

Ingredients you will need

Orange Juice

Raspberries

Berries

Sugar

Equipment you will use

Food Processor

Pour raspberry mixture through a fine wire-mesh strainer into a bowl; discard pulp and seeds. Stir in 1 cup reserved raspberries. Cover and chill 30 minutes.

Ingredients you will need

Raspberries

Seeds