Red Velvet Cupcakes

Name: Red Velvet Cupcakes
Prep time: 11 h 30 min
Cook time: 11 h 30 min
Total time: 11 h 30 min
Yield: 24
Cuisine: American
Ingredients: 1 teaspoon apple cider vinegar; 1 teaspoon baking powder; 1 teaspoon baking soda; 237 milliliters buttermilk; 591 milliliters cake flour; 2 Tbsps cocoa; 2 eggs; 2 Tbsps red food coloring; 1 teaspoon salt; 355 milliliters sugar; 118 milliliters unsalted butter; 1 teaspoon vanilla

The recipe Red Velvet Cupcakes could satisfy your American craving in roughly 11 hour and 30 minutes. One portion of this dish contains roughly 2g of protein, 5g of fat, and a total of 142 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 24. It will be a hit at your valentin day event. Not a lot of people really liked this dessert. Head to the store and pick up apple cider vinegar, salt, food coloring, and a few other things to make it today. Rose Velvet, actually.