Raspberry Split Seconds

Name: Raspberry Split Seconds
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 158 milliliters butter, softened; 1 egg; 473 milliliters all-purpose flour; 118 milliliters raspberry preserves; 2 teaspoons vanilla extract; 158 milliliters white sugar

Raspberry Split Seconds might be just the hor d'oeuvre you are searching for. This recipe makes 48 servings with 64 calories, 1g of protein, and 3g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. A mixture of baking powder, vanillan extract, egg, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

Preheat the oven to 350 degrees F (175 degrees C).

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Oven

In a medium bowl, stir together the butter and sugar until smooth.

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Butter

Sugar

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Bowl

Mix in the egg and vanilla.

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Vanilla

Egg

Combine the flour and baking powder; stir into the batter until a soft dough forms. Divide into 4 pieces.

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Baking Powder

Dough

All Purpose Flour

Shape each piece of dough into a log about 12 inches long.

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Dough

Place on cookie sheet and flatten slightly. Using the round handle of a wooden spoon make an indention all the way down the center of each strip. Fill the indention with preserves.

Ingredients you will need

Preserves