Raspberry Sandwich Cookies

Name: Raspberry Sandwich Cookies
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 355 milliliters cold butter; 24 servings Confectioners sugar; 710 milliliters all-purpose flour; 177 milliliters seedless raspberry jam; 0 teaspoons salt; 177 milliliters sugar; 1 teaspoons vanilla extract; 2 Tbsps cold water

Raspberry Sandwich Cookies is a lacto ovo vegetarian dessert. This recipe makes 24 servings with 244 calories, 2g of protein, and 12g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have raspberry jam, butter, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 45 minutes.

Instructions

In a large bowl, combine the flour, sugar and salt; cut in butter until mixture resembles coarse crumbs. Stir in water and extracts until mixture forms a ball.

Ingredients you will need

Butter

All Purpose Flour

Sugar

Water

Salt

Equipment you will use

Bowl

On a lightly floured surface, roll out dough to 1/8-in. thickness.

Ingredients you will need

Dough

Roll

Cut with floured 2-1/2-in. cookie cutters. From the center of half the cookies, cut out a 1-1/2 in. shape.

Ingredients you will need

Equipment you will use

Cookie Cutter

Place 1 in. apart on parchment paper-lined baking sheets.

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Baking Paper

Baking Sheet

Bake at 325° for 12-15 minutes or until edges are lightly browned. Cool for 2 minutes before removing to wire racks to cool completely.

Equipment you will use

Oven

Spread 1/2 teaspoon jam over the bottoms of the solid cookies.

Ingredients you will need

Spread

Jam

Sprinkle cutout cookies with confectioners' sugar; place over cookies with jam.

Ingredients you will need

Powdered Sugar

Jam

Equipment

Ingredients

Servings:

1teaspoons

almond extract 355milliliters

cold butter 24servings

Confectioners' sugar 710milliliters

all-purpose flour 177milliliters

seedless raspberry jam 0teaspoons

salt 177milliliters

sugar 1teaspoons

vanilla extract 2Tbsps

cold water

Recommended wine: Cream Sherry, Madeira, Prosecco

Sandwich Cookies can be paired with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "