Raspberry Fizz

Name: Raspberry Fizz
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters cranberry juice; 237 milliliters ginger ale; 3 Tbsps lime juice; 710 milliliters seltzer; 1 pint raspberry sorbet; 118 milliliters sugar

Raspberry Fizz is a gluten free and dairy free side dish. This recipe makes 6 servings with 231 calories, 2g of protein, and 1g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up sugar, ginger ale, lime juice, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

In a small saucepan over high heat, combine the sugar and 1/2 cup of water. Bring to a boil and cook until slightly thickened, about 2 minutes.

Ingredients you will need

Sugar

Water

Equipment you will use

Sauce Pan

Remove from heat and add the lime juice.

Ingredients you will need

Lime Juice

Let the lime syrup cool to room temperature.

Ingredients you will need

Syrup

Lime

In a large pitcher, combine 1/2 cup of lime syrup with the cranberry juice, seltzer, and ginger ale. To serve, pour into glasses and top with scoops of raspberry sorbet.

Ingredients you will need

Cranberry Juice