Radish & Parsley Salad With Lemon

Name: Radish & Parsley Salad With Lemon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings Freshly ground black pepper; 3 large ribs celery, ends trimmed, peeled; 237 milliliters tightly packed fresh flat-leaf parsley leaves; 0 teaspoons kosher salt; more to taste; 1 Tb fresh lemon juice; more to taste; 2 Tbs extra-virgin olive oil; 10 mediums About or 12 small red radishes, scrubbed

Need a gluten free, primal, and whole 30 side dish? Radish & Parsley Salad With Lemon could be an outstanding recipe to try. This recipe makes 2 servings with 149 calories, 1g of protein, and 14g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, olive oil, tightly flat-leaf parsley leaves, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.