Quick Onion Bread

Quick Onion Bread
For 21 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 111 calories, 3g of protein, and 6g of fat each. Head to the store and pick up biscuit/baking mix, milk, egg, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
In a bowl, combine the first six ingredients (mixture will be lumpy).
Equipment you will use
BowlBowl
2
Transfer to a greased 9-in. pie plate.
3
Drizzle butter over top.
Ingredients you will need
ButterButter
4
Bake at 400° for 18-22 minutes or until toothpick inserted near the center comes out clean. Cool for 10 minutes before cutting.
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ToothpicksToothpicks
OvenOven
5
Serve warm.
DifficultyNormal
Ready In35 m.
Servings8
Health Score1
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