Quick Candy Cookie Sticks
Quick Candy Cookie Sticks is a dairy free dessert. This recipe serves 56. One portion of this dish contains approximately 1g of protein, 3g of fat, and a total of 59 calories. From preparation to the plate, this recipe takes around 40 minutes. Head to the store and pick up vegetable oil, brown sugar, gold flour, and a few other things to make it today.
Instructions
In large bowl, mix sugars, oil, vanilla and egg with spoon until smooth. Stir in flour, baking soda and salt. Stir in 1/4 cup of the candies.
Divide dough into fourths. Shape each fourth into roll, about 14 inches long, on ungreased cookie sheet, placing 2 rolls on a cookie sheet. Pat each roll to about 1/2-inch thickness.
Sprinkle 2 tablespoons of the remaining candies on each strip; press lightly.
Bake 6 to 8 minutes or until golden brown; cool 2 minutes.
Cut each strip crosswise into 1-inch slices; remove from cookie sheet to wire rack.