Pumpkin Spice Cinnamon Bun Cake With Cream Cheese Frosting

Name: Pumpkin Spice Cinnamon Bun Cake With Cream Cheese Frosting
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 Tbsp apple cider vinegar; 2 Tbsps baking powder; 1 teaspoon baking soda; 59 milliliters brown sugar; 118 milliliters cane sugar; 237 milliliters canned pumpkin; 2 Tbsps Ener-G Egg Replacer + 3 Tbsp water to activate (optional); 591 milliliters flour; 1 teaspoons salt; 118 milliliters soy milk; 2 teaspoons vanilla extract; 1 Tbsp vegetable oil; 118 milliliters water

Watching your figure? This vegan recipe has 690 calories, 13g of protein, and 6g of fat per serving. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe serves 3. If you have flour, cane sugar, baking soda, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.