RecipesMagazine

Pumpkin Roll I

Pumpkin Roll I
Pumpkin Roll I is a vegetarian recipe with 10 servings. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 281 calories, 4g of protein, and 11g of fat. It can be enjoyed any time, but it is especially good for Thanksgiving. If you have sugar, flour, cream cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C). Butter or grease one 10x15 inch jelly roll pan.
Ingredients you will need
ButterButter
JellyJelly
RollRoll
Equipment you will use
OvenOven
Frying PanFrying Pan
2
In a mixing bowl, blend together the eggs, sugar, cinnamon, and pumpkin. In a separate bowl, mix together flour and baking soda.
Ingredients you will need
Baking SodaBaking Soda
CinnamonCinnamon
PumpkinPumpkin
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
Equipment you will use
Mixing BowlMixing Bowl
3
Add to pumpkin mixture and blend until smooth. Evenly spread the mixture over the prepared jelly roll pan.
Ingredients you will need
PumpkinPumpkin
SpreadSpread
JellyJelly
RollRoll
Equipment you will use
Frying PanFrying Pan
4
Bake 15 to 25 minutes in the preheated oven.
Equipment you will use
OvenOven
5
Remove from oven and allow to cool enough to handle.
Equipment you will use
OvenOven
6
Remove cake from pan and place on tea towel (cotton, not terry cloth).
Ingredients you will need
TeaTea
Equipment you will use
Kitchen TowelsKitchen Towels
Frying PanFrying Pan
7
Roll up the cake by rolling a towel inside cake and place seam side down to cool.
Ingredients you will need
RollRoll
8
Prepare the frosting by blending together the butter, cream cheese, confectioners sugar, and vanilla.
Ingredients you will need
Powdered SugarPowdered Sugar
Cream CheeseCream Cheese
FrostingFrosting
VanillaVanilla
ButterButter
9
When cake is completely cooled, unroll and spread with cream cheese filling.
Ingredients you will need
Cream CheeseCream Cheese
SpreadSpread
10
Roll up again without towel. Wrap with plastic wrap and refrigerate until ready to serve.
Ingredients you will need
RollRoll
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
11
Sprinkle top with confectioners sugar and slice into 8-10 servings.
Ingredients you will need
Powdered SugarPowdered Sugar
DifficultyExpert
Ready In1 h
Servings10
Health Score1
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
OccasionsThanksgiving
Nutty Cinnamon Rolls
Wheat Cracked Dessert
Best Oatmeal Raisin Cookies EVER
Valentine Butter Cookies
Lemon Cheese Braid Bread
Macadamia Nut Mini Loaves
Braided Bread
Nimakayya (Lemon) Pulihora
Orange Crunch Cake
Orange Crunch Cake
Related recipes
Grilled Beef Tenderloin with Golden Beet and Blue Cheese Puree
Nutty Cinnamon Rolls
Mozzarella-Stuffed Meatballs
Angel Food Trifle
Magazine
Nutty Cinnamon Rolls
Mozzarella-Stuffed Meatballs
Peanut Butter Brownie Pie
Wheat Cracked Dessert
Best Oatmeal Raisin Cookies EVER
Valentine Butter Cookies
Chicken and Biscuits
Lemon Cheese Braid Bread
Macadamia Nut Mini Loaves
It's Chili by George 2 !!