Pumpkin Lune With Butter And Sage

Name: Pumpkin Lune With Butter And Sage
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams small pumpkin or butternut squash or acorn squash (about; 1 large amaretti cookie; 2 Tbsps balsamic vinegar; 2 Tbsps extra virgin olive oil; 283 grams all-purpose flour; 8 fresh sage leaves; 4 servings Kosher salt and freshly ground black pepper, to taste; 1 teaspoons freshly grated nutmeg; 118 milliliters grated Parmigiano Reggiano cheese, plus more for serving; 8 Tbsps unsalted butter (1 stick)

Pumpkin Lune With Butter And Sage might be just the side dish you are searching for. One serving contains 625 calories, 13g of protein, and 34g of fat. This recipe serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. If you have acorn squash, butter, balsamic vinegar, and a few other ingredients on hand, you can make it.