Protein Breakfast Cake Bars

Name: Protein Breakfast Cake Bars
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoon baking soda; 2 mashed bananas; 118 milliliters cherries; 1 teaspoon cinnamon; 59 milliliters coconut oil; 2 eggs; 79 milliliters ww flour; 118 milliliters ground flax; 59 milliliters honey; 1 chopped nuts; 355 milliliters oats; 118 milliliters peanut butter; 237 milliliters choc chips; 59 milliliters protein powder; 1 teaspoons salt; 79 milliliters br sugar; 1 teaspoon vanilla

Protein Breakfast Cake Bars is a dairy free recipe with 8 servings. One serving contains 469 calories, 12g of protein, and 25g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. If you have ww flour, baking soda, peanut butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.