Praline Whipped Sweet Potatoes

Praline Whipped Sweet Potatoes
Praline Whipped Sweet Potatoes might be just the side dish you are searching for. This recipe makes 10 servings with 223 calories, 4g of protein, and 6g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. A mixture of firmly brown sugar, butter, sweet potatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

1
Preheat oven to 400F. Prick potatoes with fork, then microwave on HIGH 15 to 20 min. or until tender.
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PotatoPotato
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MicrowaveMicrowave
OvenOven
2
Remove from oven; cool 5 min.
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OvenOven
3
Cut each potato lengthwise in half; carefully scoop potato flesh into medium bowl, reserving potato shells for later use. Mash potatoes until smooth.
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PotatoPotato
Pasta ShellsPasta Shells
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BowlBowl
4
Add cream cheese and 1/2 tsp. of the cinnamon; mix until well blended. Spoon evenly into potato shells.
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Cream CheeseCream Cheese
CinnamonCinnamon
PotatoPotato
Pasta ShellsPasta Shells
5
Place cereal in resealable plastic bag; gently crush with hands or a rolling pin.
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CerealCereal
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Ziploc BagsZiploc Bags
Rolling PinRolling Pin
6
Mix with brown sugar, butter and remaining 1/2 tsp. cinnamon.
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Brown SugarBrown Sugar
CinnamonCinnamon
ButterButter
7
Sprinkle evenly over potatoes.
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PotatoPotato
8
Bake 15 min. or until potatoes are heated through and streusel topping is golden brown.
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PotatoPotato
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OvenOven
DifficultyHard
Ready In50 m.
Servings10
Health Score7
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